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Annata takes all the hard work out of making your Mother’s Day special. We provide you with the ingredients and instructions to serve up a fantastic meal.

Our special Mother’s Day box includes:

* King Prawn tartare with grapefruit, avocado and baby cos

* Buffalo ricotta, beetroot, davidson plum, fig leaf oil

* Dry-aged duck breast, Confit leg, pumpkin and hazelnut

* Strawberries and cream ‘create your own’ mess
Cooking instructions included (three of the courses are ready just for assembly. Only the duck course requires a small amount of cooking–but even the most novice of chefs can manage this!)

Serves up to 4 people. Only $99.

And there are premium food additions below, and you can add Bonnaire Cuvee ‘Tradition’ Champagne to your order!

Premium additions to your Mother’s Day lunch:

* Sydney Rock Oysters (shucked) with Lemon aspen vinaigrette $39 per dozen

* Salmon caviar 100gm $50

* WA Scampi caviar 25gm $130

* Black Pearl Siberian caviar 30gm $155

**All caviar comes with potato blinis, creme fraiche and chives**

Don’t miss out! We are taking orders now and will close orders by COB Tuesday, 5 May.

** Produce boxes will be available for pick-up from Annata on Saturday, 9 May. **

Don’t forget the bubbles! Spoil your Mum with this great offer on Bonnaire Cuvee ‘Tradition’!

We are also offering Bonnaire Cuvee ‘Tradition’ for just $65 per bottle! True Champagne enthusiasts know Bonnaire as a Grower-Producer of exceptional quality, and their Cuvee ‘Tradition’ is the perfect introduction to their style – you won’t find this in Bottle Shops anywhere!

Call us to order on 9437 3700 or order online now!