It’s on again! Join us to celebrate Autumn with our special 10 course degustation experience.

Following the success of our December edition, our team in the kitchen are putting together another stellar Ten Course Degustation.  The Thursday leading into Easter will see us celebrating everything that is great about the Autumn season to the tune of Ten Courses.  Our December edition sold out, so be quick on this one.

 

When:  Thursday, 18 April 2019

Cost:    $99 per head