Annata takes all the hard work out of making your Mother’s Day special. We provide you with the ingredients and instructions to serve up a fantastic meal.
Our special Mother’s Day box includes:
* King Prawn tartare with grapefruit, avocado and baby cos
* Buffalo ricotta, beetroot, davidson plum, fig leaf oil
* Dry-aged duck breast, Confit leg, pumpkin and hazelnut
* Strawberries and cream ‘create your own’ mess
Cooking instructions included (three of the courses are ready just for assembly. Only the duck course requires a small amount of cooking–but even the most novice of chefs can manage this!)
Serves up to 4 people. Only $99.
And there are premium food additions below, and you can add Bonnaire Cuvee ‘Tradition’ Champagne to your order!
Premium additions to your Mother’s Day lunch:
* Sydney Rock Oysters (shucked) with Lemon aspen vinaigrette $39 per dozen
* Salmon caviar 100gm $50
* WA Scampi caviar 25gm $130
* Black Pearl Siberian caviar 30gm $155
**All caviar comes with potato blinis, creme fraiche and chives**
Don’t miss out! We are taking orders now and will close orders by COB Tuesday, 5 May.
** Produce boxes will be available for pick-up from Annata on Saturday, 9 May. **
Don’t forget the bubbles! Spoil your Mum with this great offer on Bonnaire Cuvee ‘Tradition’!
We are also offering Bonnaire Cuvee ‘Tradition’ for just $65 per bottle! True Champagne enthusiasts know Bonnaire as a Grower-Producer of exceptional quality, and their Cuvee ‘Tradition’ is the perfect introduction to their style – you won’t find this in Bottle Shops anywhere!
Call us to order on 9437 3700 or order online now!