Annata Functions

Create a team celebration for ten or more of your friends

Show your team and colleagues that you appreciate them with an End-of-Year celebration at Annata.

Annata is the perfect venue to book your private celebration or Corporate event.

For the 2024 EOY season, Annata will take bookings for ten or more guests for Christmas Lunch or Christmas Dinner from December 4th. Every day from Wednesday through to Saturday, our Executive Chef Jordon Garcia will curate a festive four or five-course Christmas menu together with amuse bouche and petit fours. Our sommelier will design a beverage list to suit your budget.

If your celebration is for 30 or more guests, you can book the entire restaurant for lunch or dinner with a fully customised menu and a manager to mane all of your celebratory requirements. Annata Restaurant can accommodate up to 42 guests across our stylish mezzanine floor or 50 guests across the entire restaurant. Executive Chef Jordon Garcia will create multicourse and/or canapé menus custom-designed specifically for the event and tailored to meet the needs and the budget of the occasion. Similarly, our sommelier will create a customised event wine list and beverage.

Submit your enquiry below and one of our staff will be in touch to support you in creating a great Annata Dining Experience for you and your guests.

Our Christmas Set-Menu

all dietary requirements will be met within the menu format.