Join us for Australia’s Best wineries degustation celebration featuring ten of the top twenty wineries as assessed by Huon Hooke and the Real Review team.
Saturday Afternoons at Annata, a fabulous new and exciting Annata Dining Experience and a perfect way to spend Saturday afternoon. Gourmet food grazing while tasting some fabulous wines.
Available every Tuesday night. New dishes to try every week.
Be the first to sample our chefs new and exciting culinary creations and have your say in influencing which of our unique dishes are selected…
Show your team and colleagues that you appreciate them with an End-of-Year celebration at Annata.
Join us every first Wednesday of the month for an unforgettable dining experience and the chance to mix and mingle with your local community and friends. For just $15 per bottle corkage, you can enjoy your hand-picked wines, perfectly paired with Chef Jordon Garcia's masterfully prepared dishes.
Executive Chef Jordon Garcia has curated a delicious Christmas inspired menu for 2024.
Annat Summer Menus
December 2024 to February 2025
Annata has an extensive range of beautiful wines by the glass from the very best Australian and International wine makers.
Check out our beautiful Menus to celebrate SPRING 2024
Celebrate the best wines and cuisines of France at our five-course degustation with ten perfectly matched French wines.
Annata is open on Sunday 20th October for Crows Nest Fest 2024. for a unique Annata gourmet food and wine tasting experience.
Join us for The Great Wines of Bordeaux, a luxurious five-course wine degustation dinner to be held on November 27th and 28th, beginning at 7:00 pm.
Sicilian winemaking reflects the island’s cultural fusion, unique geography, and a strong connection to its past, while embracing modern innovation to craft wines of exceptional quality and character. Join us for a fabulous Sicilian inspired five-course degustation menu with a selection of fabulous Sicilian Wine.
Join us for an elegant evening hosted by David Champy, the President of Le Brun de Neuville Champagne while you enjoy six of his best cuvees matched with a superb five-course degustation menu. Mark your diary for Wednesday 24th July at 7:00pm.
Learn about the differences and similarities of winemaking in Australia and Europe. while enjoying a fabulous five-course menu curated by our hatted Chef; Jordon Garcia.
Give Dad the best dining experience north of the Sydney Harbour Bridge by celebrating Father’s Day at Annata of September 1, 2024.
Enjoy and learn about Great Spanish Wine and Food
Renowned for his culinary mastery of the senses in Michelin starred kitchens, Chef Joshua Mason believes that with every great meal; an exceptional wine should be paired. Join us for a sensory evening as Joshua guides and informs us on the fine art of wine and cuisine pairing.
Spend an evening with Hayden Johnston, Owner and Vigneron of Tarras Wines, Central Otago NZ
Join us for a wonderful four-course wine dinner with celebrated winemaker Janice McDonald from the boutique, award wining Flowstone Wines from the Margaret River region of WA.
Our next Annata Dining Experience event is celebrating one of the greatest gourmet pairings of all time - Truffle Cuisine & Great Italian Wines.
We have some fabulous new menu items at Annata this summer.
Saturday Afternoons at Annata, a fabulous new and exciting Annata Dining Experience and a perfect way to spend Saturday afternoon. Gourmet food grazing while tasting some fabulous wines.
Celebrate the mateship, the great wines and foods of Australia & New Zealand on the eve of Anzac Day.
Join us for a very local Annata Dining Experience as we taste the beautiful wines of our NSW Wine Regions together with a five course degustation curated by Chef Jordon Garcia using the very best locally sourced NSW produce.
Experience the ultimate Five-Course Degustation taste-off with each course presenting two glasses – one showcasing a premium USA varietal and the other, its equally exceptional Australian counterpart.
Experience the ultimate Five-Course Degustation taste-off with each course presenting two glasses – one showcasing a premium USA varietal and the other, its equally exceptional Australian counterpart.
Every month we invite Annata wine lovers to meet our best suppliers for a private tasting of their latest releases and shipments.
Annata has embraced a brand new Champagne. Champagne Jean-Paul Deville tells the story of several generations of Champenois and winemakers, in love with their terroir. Nestled in the slopes of the Montagne de Reims, Verzy has this special combination of climate, soil, subsoil and terrain that makes it an exceptional village ranked Grand Cru 100%.
Annata has embraced a brand new Champagne. Champagne Jean-Paul Deville tells the story of several generations of Champenois and winemakers, in love with their terroir. Nestled in the slopes of the Montagne de Reims, Verzy has this special combination of climate, soil, subsoil and terrain that makes it an exceptional village ranked Grand Cru 100%.
Annata curates a list of stunning Australian and International Wines and makes some of them available by the glass or the half bottle. Check out the wines for this month.
Explore our new Premium Wines for the Month
Diners can enjoy these spectacular wines at Annata by the glass or by the half bottle.
Annata is teaming with Constant Reader, our local iconic Willoughby bookstore, for a literary lunch to launch the quintessential guide for wine enthusiasts called "HOW TO DRINK AUSTRALIAN".
Annata’s hatted Executive Chef has crafted a delectable three-course lunch menu including a welcome snack, sides and petit fours for you to enjoy as you listen to our oenologist hosts share their captivating wine stories and knowledge with you.
It's time to 'Pop the Cork' and raise your glasses to the 2023 holiday season. Annata invites you to join us for a fabulous wine-tasting afternoon focussed on celebration wines from our best suppliers.
Every month we invite our Annata Wine Lover’s Club members to meet with our best suppliers for a private tasting of their latest releases and shipments. This month we are pleased to present some great Australian winemaker wines from FESQ & Company. Our host will be Rose Franco bringing more than thirty years’ experience in the industry.
Join us over two evenings as we uncover the wonders of Tuscany's wine country. Dive into a selection that spans from the robust to the refined, each glass reflecting the region’s diverse climates and terrains.
