Join us at Annata Restaurant for a journey through the heart of Sicily

To be held over two nights:

Wednesday, 30th October and Thursday, 31st October, starting at 7:00pm.

Curated by Executive Chef Jordon Garcia, this Annata dining experience will feature a menu inspired by the bold and vibrant flavors of Sicily, perfectly matched with a handpicked selection of premium Sicilian wines. Each course will highlight the richness of Sicilian cuisine, drawing on the island's renowned ingredients and centuries-old culinary traditions. Hosting the evening will be Italian wine expert Mattia Bartolucci, who will guide you through captivating stories about the island’s winemaking heritage, the ancient traditions still in practice, and the incredible terrain—ranging from volcanic slopes to coastal vineyards—that gives Sicilian wines their distinct character.

Whether you're a wine connoisseur or a lover of fine dining, this unforgettable evening at Annata is the perfect way to explore the flavors and stories of one of Italy’s most exciting wine regions.

All Inclusive Price: $190 pp

Dates: October 30th & 31st | Time: Starting at 7:00pm.

 including five-course degustation, amuse bouche, petit fours and matching wines.

All Dietary Requirements will be met. Bookings are essential.

Our Menu & Wine List

Our Host

Host Mattia Bartolucci