Celebrate Father’s Day at Annata Restaurant

Celebrate the spirit of Father's Day at Annata Restaurant, where we've curated an exceptional dining experience for families to honour the amazing dads in their lives.

 Chef Jordon Garcia has put together a special three-course menu with stunning entrée, main course and dessert options to suit the whole family plus a special kids menu.

From mouthwatering favourites like Blue Fin Tuna, Jamon Iberico, Cavatelli, Truffle Lasagne, Kinross Station Lamb, Murray Cod, and the luxurious Black Opal Wagyu Rump Cap, there's something special for everyone to enjoy. One of the extra special dessert choices is Chef's unique take the iconic Apple Pie dessert served with house made malt gelato. Don't miss it!  

 To make this day even more memorable, we'll be serving complementary Penfolds Grandfather Port for Dad and his adult guests to finish in style. Reserve your table now and join us at Annata for an exquisite Father’s Day celebration.

Reserve your table now and join us at Annata for an exquisite Father’s Day celebration.

Date: Sunday, September 3rd
Price: $120pp | $30 children under 12