Wines of the Iberian Peninsular

Wednesday 27th and Thursday 28th September 2023

Join us for another great Annata Dining Experience when explore the wines of Spain and Portugal with our host Scott Wasley. Prepare to tantalize your taste buds with a carefully curated selection of wines, each a testament to the Iberian Peninsula’s centuries-old winemaking traditions and unique terroirs. Scott has meticulously chosen a lineup that showcases the diversity and excellence of Iberian wines, from the robust and full-bodied reds of Rioja and Meandro Douro to the crisp and refreshing whites of Alvariño and Garnatxa Blanca.

Executive Chef Jordon Garcia has designed a five-course degustation menu designed to complement these beautiful Iberian wines while paying homage to the gastronomic heritage of Spain and Portugal.

Come join us for an evening of Iberian magic, where the wines flow like poetry, and the flavours dance on your palate as you socialize with fellow wine enthusiasts and connoisseurs.